Will and Kali met in the wine industry and realized they had a similar passion for all things with integrity, including what they like to collect and drink....

The Wine Shepherd is a wine bar and bottle shop that specializes in rare and vintage cellar selections. 

We source a careful selection of wine from the real winemakers of the world. You will not find McWine here. We have a large selection of small-production wines, from winegrowers and vintners who are committed to their craft. 

Shop the  walls of our retail shop, there is something to please every palate.

Based in the Santa Maria Valley, Lumen is a partnership between Will Henry, the owner of Pico Restaurant in Los Alamos, and winemaker Lane Tanner.

In 2012 Will Henry and Lane Tanner ran into each other in the Santa Maria Valley, and realized that they shared a common vision: to make wines from the best cool-climate vineyards in Santa Barbara County, and to follow a regimen consistent with California’s early days of hands-on, honest winemaking.

Pico was founded in 2016 by winemaker Will Henry, restaurateur Kali Kopley, and Chef Drew Terp as a destination for eclectic California cuisine, with influences from Europe, Asia, and the American South. Our mission is to create innovative food from local ingredients, carefully sourced from farmers who are committed to sustainable, organic, and humane practices. We select wines to pair with our food that follow similar ethical guidelines, with a bias towards, small, hand-crafted wines that express a sense of place.